serving up the good life
by Sheena's kitchen · Published October 8, 2016 · Last modified February 6, 2018
So if you are familiar with lyonnaise poatoes, this recipe should be right up your ally. lyonnaise poatoes typically refers to thinly sliced pan-fried potatoes and thinly sliced onions, sautéed in butter/oil with herbs...
Here is yet another simple recipe. Honestly speaking you can pretty much use your preferred blend of spices in this dish. Personally I choose to go with a tandoori masala spice mix, alternatively you could...
by Sheena's kitchen · Published September 19, 2016 · Last modified February 6, 2018
Simple sauteed mushrooms: Recipe: 1 pkt button mushrooms 1small onion (thinly sliced) 1 garlic clove( finely chopped) 1 tbsp Olive oil Salt Pepper Method: 1. Wash and slice mushrooms 2. Heat oil in a...
Blog / Main / Onja / Recipes / Salad
by Sheena's kitchen · Published August 31, 2016 · Last modified February 6, 2018
Cauliflower is a great vegetable to experiment with as it takes in flavour really well. It is basically like potatoes, rice, pasta which naturally are bland on their own but are great to enhance...
Breakfast / Health / Recipes / snacks
by Sheena's kitchen · Published August 1, 2016 · Last modified February 6, 2018
Serves 1-2 Yield 600ml 1 mango(fresh/frozen) 1 banana (fresh/frozen) 1 green leaf of spinach 1 cup of natural yoghurt 4tbsp oats (2 tbsp per person) 10 large strawberries (5 strawberries per person) Handful of...
This is a really simple pasta dish….which requires little to no prep work and thus should be fairly fast to prepare. Also this pasta dish is not meant to be saucy…If sometimes you...
